Monday, September 1, 2008

Sourcream Banana Bread

*this is the only way to eat Banana Bread, moist and oh so good. I believe it was handed down from my Grandma Zora, to my mom and to me.

Ingredients:

1/2 cup soften butter
1 cup of sugar
2 eggs
1 tsp of vanilla
1/2 cup of sour cream
1 tsp of baking soda
1/2 tsp salt
1-1/2 cups flour
1 cup mashed bananas (2-3 bananas)

optional: cranberries, raisin, mini dark-chocolate chips (0r all add so good)

Directions:
  1. Mix all together
  2. Grease loaf pan
  3. Bake at 350* for 1 hour

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