Ingredients:
1 c. butter
1 c. sugar
1 c. sour cream
2 eggs, beaten
2 tsp. vanilla
2 tsp. fresh orange peel
5 c. flour
2 tsp. baking powder
1 teaspoon cream of tartar
3/4 tsp. salt
1 tsp. baking soda
Extra: (we split the batter in half, one plain other mixed)
½ cup of white chocolate chunks (small)
½ cup of dark chocolate chunks (small)
½ cup of medium ground coconut
Directions:
1. Cream butter and sugar.
2. Mix in sour cream, eggs, vanilla, and orange peel.
3. Add the dry ingredients and mix thoroughly.
4. Chill dough (at least 1 hour, or overnight)
5. Roll 1/8 thick on a floured surface and cut with cookie cutters.
6. Bake 8-10 minutes at 350 degrees.
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