Pumpkin Oatmeal Cookies
Ingredients:
1 cup canned pumpkin
1 cup sugar
1 3/4 cups rolled oats
1 egg, beaten
1 1/2 cups flour
3/4 cup butter, softened
1/2 teaspoon baking soda
1/4 teaspoon nutmeg
3/4 teaspoon cinnamon
1 teaspoon salt
optional – 1 cup raisins or chopped nuts
Directions:
1. Preheat oven to 400 degrees.
2. In a large bowl, stir together flour, sugar, baking soda, nutmeg, cinnamon, and salt.
3. Add softened butter to dry mixture and stir until mixture is crumbly.
4. Stir in egg, pumpkin, oats, raisins or nuts, if you are using them.
5. Drop by teaspoonfuls onto an ungreased cookie sheet.
6. Bake 15 minutes or until done.
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